The Greenstaff busy getting the course set up for daily play
Spiking of the Balcomie course greens to a depth of 1" to help relieve surface tension/compaction and allow air and water easier into the soil profile
This week we started to dig out area ready for our new and bigger recycling wash down area at the rear of our shed hopefully this will be completed, up and running by the end of the month
Polishing up fairways, other jobs were to set pins for the weekend as it's the start of our Club Championship over both courses, more cutting, cutting/cleaning of the burn that runs across holes 10, 11, 12 & 2nd on the Balcomie course
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